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Tu Casa Mi Casa

Mexican Recipes for the Home Cook

von Olvera, Enrique / Daniela Soto-Innes (Autor)

Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera, in his first home-cooking book

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Details

Produktbeschreibung

Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera, in his first home-cooking book Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global acclaim - yet his true passion is Mexican home cooking. "Tu Casa Mi Casa" is Mexico City/New York-based Olvera's ode to the kitchens of his homeland. He shares 100 of the recipes close to his heart - the core collection of basic Mexican dishes - and encourages readers everywhere to incorporate traditional and contemporary Mexican tastes and ingredients into their recipe repertoire, no matter how far they live from Mexico.

Autoreninfo

Enrique Olvera opened Pujol in Mexico City in 2000. His awards include: White Guide Global Gastronomy Award; Latin America's 50 Best Restaurants (#4); World's 50 Best Restaurants (#13, 25); and Diners Club Lifetime Achievement Award Latin America. He runs three outposts of Eno, a casual eatery in Mexico City; Criollo in Oaxaca; Cosme in New York and soon Los Angeles; and Atla in New York.

Produktdetails

Medium:	Buch
Format:	Gebunden
Seiten:	240
Sprache:	Englisch
Erschienen:	April 2019
Maße:	274 x 209 mm
Gewicht:	891 g
ISBN-10:	0714878057
ISBN-13:	9780714878058

Herstellerkennzeichnung

Phaidon Verlag GmbH

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E-Mail: nhempel@phaidon.com

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P_ABB: 115 farbige Abbildungen
KNOABBVERMERK: 2019. 240 S. 115 Farbabb. 270 mm
KNOMITARBEITER: Mitarbeit:Meehan, Peter
Einband: Gebunden
Sprache: Englisch