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The Peanut Allergy Epidemic

What's Causing It and How to Stop It

von Fraser, Heather   (Autor)

Essential Reading for Every Parent In the early 1990s, tens of thousands of children with severe peanut and food allergies arrived for kindergarten at schools in Canada, the United Kingdom, Australia, and the United States. The phenomenon of a life-threatening allergy in kids in only these countries occurred simultaneously, without warning, and it quickly intensified. The number of peanut allergic children in the United States alone went from virtually none to about two million in just twenty years. As these children have aged, the combined number of American adults and children allergic to peanuts has grown to a total of four million. How and why has this epidemic occurred? In The Peanut Allergy Epidemic, Heather Fraser explains: Precisely when the peanut allergy epidemic began How a child-specific allergy epidemic happened before, at the close of the nineteenth century That in the early twentieth century doctors including the 1913 Nobel Prize in medicine winner identified vaccination as the cause of the first pediatric allergy epidemic impacting 50 percent of children That more than one hundred years of medical literature describes how vaccination creates allergy to what is in the shot, air, or body at the time of injection How changes in US vaccination legislation sparked the allergy epidemic in children Fraser also highlights alternative medicines and explores issues of vaccine safety and other food allergies, making this fully updated second edition a must-read for every parent, teacher, and health professional.

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Produktbeschreibung

Essential Reading for Every Parent

In the early 1990s, tens of thousands of children with severe peanut and food allergies arrived for kindergarten at schools in Canada, the United Kingdom, Australia, and the United States.

The phenomenon of a life-threatening allergy in kids in only these countries occurred simultaneously, without warning, and it quickly intensified. The number of peanut allergic children in the United States alone went from virtually none to about two million in just twenty years. As these children have aged, the combined number of American adults and children allergic to peanuts has grown to a total of four million.

How and why has this epidemic occurred? In The Peanut Allergy Epidemic, Heather Fraser explains:

Precisely when the peanut allergy epidemic began How a child-specific allergy epidemic happened before, at the close of the nineteenth century That in the early twentieth century doctors including the 1913 Nobel Prize in medicine winner identified vaccination as the cause of the first pediatric allergy epidemic impacting 50 percent of children That more than one hundred years of medical literature describes how vaccination creates allergy to what is in the shot, air, or body at the time of injection How changes in US vaccination legislation sparked the allergy epidemic in children

Fraser also highlights alternative medicines and explores issues of vaccine safety and other food allergies, making this fully updated second edition a must-read for every parent, teacher, and health professional. 

Autoreninfo

Heather Fraser, MA, BA, BEd, is a natural health practitioner, writer, and founder of Bio-physical Resonance based in Toronto, Canada. In 1995, her one-year-old son reacted violently with anaphylaxis to a taste of peanut butter. Visit heatherfraser. 

Mehr vom Verlag:

Skyhorse Publishing

Mehr vom Autor:

Fraser, Heather

Produktdetails

Medium: Buch
Format: Gebunden
Seiten: 240
Sprache: Englisch
Erschienen: August 2015
Auflage: 2nd edition
Maße: 233 x 157 mm
Gewicht: 492 g
ISBN-10: 163220357X
ISBN-13: 9781632203571

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Einband: Gebunden
Auflage: 2nd edition
Sprache: Englisch

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